Once the spice rub coats the meat it melds with the pork's natural juices as it rests in the refrigerator until its time to grill. Honor the fact that a pork tenderloin has three sides, and turn it so that it’s on one of said sides each time you rotate it. Smaller pork tenderloins are commonly sold two … Increase the flavor and lower the cost for seasoning your favorite grilled meats by making my signature sweet rub at home! Sprinkle half the rub on top, rub seasoning all over the pork tenderloin then flip … The preparation for the meat is really minimal – maybe 5 minutes to mix together the rub, and cover the pork … In a large resealable plastic bag, combine the first six ingredients. It couldn't be easier! Rub pork with brown sugar mixture; place in prepared pan. 15 min. Preheat the oven to 400° and grease the bottom of a roasting pan. Rub … The soy sauce is the only salty thing in the marinade here…and its not all that much. Plus, grilling adds this whole new dimension to food, meats specifically… No matter if you use a gas or charcoal grill, or even light up a bonfire while camping or picnicking, the smoky, high-heat nature of grilling meat outside gives such a great texture and flavor to food. Step 5. https://www.delish.com/.../a20079290/best-grilled-pork-tenderloin-recipe Who am I fooling, it’s grilling season all year long. You’ll want to make sure you rub the garlic and brown sugar mix on the pork tenderloin really good. Place pork in medium shallow dish and rub spice mixture all over pork. Stir everything together in a small mixing bowl and then rub the mixture all over the pork tenderloin (s). This Dry Rub for Pork Tenderloin, Ribs, or Pork Chops is my favorite blend of herbs and spices for pork. Note: Pork tenderloin usually comes in two pieces. Refrigerate 4-6 hours. Refrigerate for at least 1 hour and up to … Grilled Chili-Rubbed Pork Tenderloin Recipe - BettyCrocker.com After 10 minutes on one side has passed, flip your pork, and repeat- 5 minutes in one position with the lid closed, and rotate again, 5 minutes with the lid closed. Step 4. How to cook pork tenderloin: This recipe is easily prepared in the oven. I combined chili powder, smoke paprika, a little brown sugar and cinnamon. Related. 2. This Sweet Pork Dry Rub is balanced with dark brown sugar for that extra kiss of molasses, and is tempered with garlic, onion, chili and cayenne powders. This particular spice rub uses classic barbecue flavors for a … This dry rub combines spices and seasonings with brown sugar. ★☆ We used it on a pork loin that we smoked in our pellet grill! May 30, 2016 - Learn how to make this irresistible rub and make my recipe for Grilled Brown Sugar Chili Pork Tenderloin. Instructions. Yet, it’s smoky from the addition of Smoked Paprika. Mix together seasonings in a small bowl and rub all over pork tenderloin making sure to get on all sides and all nooks and crannies. Stir together all ingredients except pork in small bowl. So it wasn’t too salty with a long marinade? All together, it will take … Transfer pork to cutting board and let rest 5 minutes. Preheat grill to medium-high or prepare medium-high fire. Easy. Trim the pork tenderloin of any excess fat and silverskin. Apr 21, 2015 - Grilled Brown Sugar Chili Pork Tenderloin ~ This sweet and savory rub for the pork tenderloin is out of this world delicious Just a little pro-tip for you when you heat up the old grill for this recipe. I buy a 2-pack from Costco, make one while it’s fresh and the other goes in the freezer for a rainy day. As a hobby farmer and mom of five, I’m all about keeping it simple in the kitchen. 8 hr 30 min. Combine spice rub ingredients together in a small bowl. Better yet, it's made in one dish and requires only 10 minutes prep. Grilled Pork Tenderloin This Grilled Pork Tenderloin recipe is buttery tender with a caramelized smoky brown sugar, paprika, garlic rub kissed with a hint of lime. Pat tenderloins dry with paper towels. This Grilled Pork Tenderloin recipe is buttery tender with a caramelized smoky brown sugar, paprika, garlic rub kissed with a hint of lime. How to Make a Bacon Wrapped Pork Tenderloin with Brown Sugar and Honey Prep! ★☆. Post navigation. Melissa is deticated to helping parents figure out the nightly questions, "What's for Dinner?!" Get my FREE Dinner Made Easy meal plan, exclusive recipes, giveaways, and behind-the-scenes updates! This sweet and savory rub for the pork tenderloin is out of this world delicious. How to make Grilled Pork Tenderloin: Grilling is one of the best ways to prepare pork tenderloin (quick cooking at high temperature). Difficulty. Delicious, juicy and tender pork tenderloin easily prepared in the oven. Let stand for 5 … It will make a thick marinade. Try this grilled pork tenderloin with its warm, spicy rub. This rub is very similar to the rub I use for my Grilled Pork Loin with Sugar and Spice Rub. Total Time. Refrigerate two hours up to overnight. But when meals and goals are built around a good lean protein and you find a new one– it’s GOLDEN. Pork Rub. Preheat your grill over high heat. The rub is a combination of brown sugar, spices and a little oil, so it is actually a wet rub or paste. Preheat your oven to 350ºF OR set your grill to medium-high. I paired it with baked sweet potatoes, wilted spinach and grilled black pepper asparagus. If you’re feeling it, you can add as much as you want. Remove as much air from the bag, and zip shut. In minutes, you can create a great-tasting rub using spices you already have in your cupboard. Apr 16, 2016 - Learn how to make this irresistible rub and make my recipe for Grilled Brown Sugar Chili Pork Tenderloin. This dry rub combines spices and seasonings with brown sugar. Sweet sauces and glazes are a popular choice for adding flavor to pork. I paired it with baked sweet potatoes, wilted spinach and grilled black pepper asparagus. If you are craving charbroiled or grilled meats this is the recipe for you. Add the pork; seal bag and turn to coat. Stir together all ingredients except pork in small bowl. Back then, I was just learning about photography and Lightroom and all the things that come second nature to me now. Tag @blessthismessblog on Instagram and hashtag it #blessthismess. If you want a quick recipe using lean pork tenderloin, try this one. The pork chop seasoning is a mix of brown sugar, cumin, smoke paprika, and more. Rate this recipe Cook for 20 minutes, flipping once at the 10 minute mark. rub the marinade all over the two tenderloins. The loin has three sides — grill each side 5 minutes at a time, continuing to turn to a new side after each 5 minutes. Add pork … Yet, it’s smoky from the addition of Smoked Paprika. Easy Grilled Pork Tenderloin w/Dry Rub & Mop Sauce Just a Pinch apple juice, coarse ground black pepper, dried thyme, cider vinegar and 11 more Spicy Brown Sugar Dry Rub Add a Pinch brown sugar, cayenne pepper, montreal steak seasoning, kosher salt and 2 more Everyone will love … This recipe for brown sugar and spice rubbed pork tenderloin is a great example. Add sauerkraut mixture to roasting pan. Hallelujah! My favorite thing about it? 2. This recipe for Grilled Dijon Mustard Pork Tenderloin makes an easy, but succulent main course. GRILLED PORK TENDERLOIN IS SIMPLE TO MAKE, QUICK TO COOK, and TANTALIZINGLY JUICY AND FLAVORFUL! It actually marinated for about 9 hours because life happens when kids are involved. Place the pork tenderloin in a large sealable bag, and pour the prepared sauce over the top. It’s full of rich flavor from the soy sauce, brown sugar, and garlic and is a great contender for a fresh and easy summertime meal… Or many fresh and easy summertime meals. Cook until the pork until it reaches 140 degrees F. on an instant read thermometer, about 25 minutes on the grill. You can throw a bunch of proteins and veggies on at once to have meals ready for the whole week. How to Make a Bacon Wrapped Pork Tenderloin with Brown Sugar and Honey Prep! I would like to receive the WW newsletter and be informed about offers and events via e-mail. Brown Sugar Pork Chops was one of the first recipes I ever shared on the blog, and the photos were terrible! Using a spoon (or ziplock bags on your hands!) Let the pork rest for 5 minutes before slicing, and serve right away. Jul 26, 2020 - Learn how to make this irresistible rub and make my recipe for Grilled Brown Sugar Chili Pork Tenderloin. And that seems like I’m just trying to be dramatic because that’s what we do. A good Sweet BBQ Rub for Chicken and Pork is ESSENTIAL to have in your grilling arsenal, and buying them from the store gets expensive. Note: Pork tenderloin … Serves. Brown sugar-spice grilled pork tenderloin. We’re going to mix a few spices together, rub the meat, and you can let it sit overnight, or head straight to the grill- it’s really up to you! We used it on a pork loin that we smoked in our pellet grill! To add flavor to the lean meat, we typically use a marinade or dry rub. It requires almost *no* cleanup. Here's how to make the perfect Brown Sugar Pork Tenderloin: Preheat oven to 400°. This dry rub sweet barbecue Grilled Pork Tenderloin is easy enough for a weeknight meal and fancy enough for company!! While I wouldn't call us superstitious, she taught me that there are definitely certain traditions to preserve. It’s perfectly sweet from the brown sugar and white sugar with a punch of flavor from the garlic, chili and cumin. Once the pork is fully coated place on the grill. A loin will be much larger, around 4 pounds. 2. Let’s get started. Read more... Want to share a photo of what you’ve made? Some pitmasters go to the grave protecting their signature spice rub … Slice this into medallions and serve it with a green vegetable and salad of leafy greens, or slice it into strips and use it as a taco filling topped with salsa, shredded slaw, and fat-free sour cream. Grilled Brown Sugar Bacon Wrapped Chicken Skewers, Pork Tenderloin for Tacos in the Crock Pot, Grilled Sausage and Vegetable Foil Packets, Weeknight Grilled Chicken Sandwiches with Pineapple Salsa (30 Minute Meal). Keep an eye on the internal temp as you cook it, especially if it’s a smaller piece of meat. We probably eat pork tenderloin at least twice a month in our home. Grilled pork tenderloin with bbq dry maple planked pork tenderloin with grilled pork tenderloin with. This dry rub recipe can be used for all kinds of meat, but I like it best for pork because it has the perfect mix of flavor to complement it. I combined chili powder, smoke paprika, a little brown sugar and cinnamon. I love the way the smoky BBQ flavors in this grilled pork tenderloin … 10 min. It doesn’t over power to let … SmartPoints® value per serving. BBQ Rub. Rub pork tenderloin all over with extra virgin olive oil then season with desired seasonings. Cut tenderloins in half making four equal size pieces. This rub has a nice little kick to it so you won't miss the salt, either. One package of regular cut bacon will most likely be enough to fully wrap both. Clean and oil the grates. This’ll give the best texture and cook it evenly. Sear until brown on all sides and move tenderloin to indirect heat. https://www.allrecipes.com/.../brown-sugar-and-mustard-pork-tenderloin Get my newsletter or a new recipe every day! Brown Sugar and Garlic Grilled Pork Tenderloin is robust and smoky with a nice sweet-to-savory ratio. The rub and pork tenderloin turned out delicious. In a small bowl, combine brown sugar… Begin by combining brown sugar with chipotle chili powder, smoked paprika, onion powder, garlic powder, salt, and cumin. PIN IT NOW SAVE FOR LATER . The liquid marinade will also help to lock in some of that moisture, too! Thirty minutes before you plan to cook the meat, remove the baggie from the fridge, and let the meat rest at room temperature. Get 8 Weeks of Dinners Planned For You - Instantly. Place the lime zest, lime juice, honey, salt, and garlic powder in a small, lidded jar and shake to … Cover and refrigerate at least 8 hours or up to 24 hours. The rub and pork tenderloin turned out delicious. https://www.allrecipes.com/recipe/35200/grilled-brown-sugar-pork-chops If you're looking for the best recipe for grilled pork tenderloin, you've come to the right place! Drain and discard marinade. Preheat grill to medium-high or prepare medium-high fire. Such a shame really, as a rubbed pork tenderloin is pure magic on the grill. We also had the Salt Potatoes and the Easy Cornbread Muffins to go with it…..an amazing meal! I then create a simple rub for the beef, that goes over the entire surface (top, bottom and sides of the beef.) I can revoke my consent at any time through the unsubscribe link in the email or message. Grilled pork tenderloin is hard to mess up, especially because it’s naturally tender. No one commented if there was a higher salt flavor…..but I am a salt-aholic and I served this with salt potatoes so of course I didn’t notice…..hahahaha….I usually brine my tenderloin in salt, maple syrup and water all day long….rinse and bbq’d…..The salt flavor doesn’t seem to penetrate the meat, it just tenderizes it even more than it already is. In a small bowl, mix together the brown sugar, soy sauce, vinegar, garlic, and mustard. Give me all the grilling meals, please and thank you! ★☆ Remove as much air from the bag, and zip shut. Learn how to make this irresistible rub and make my recipe for Grilled Brown Sugar Chili Pork Tenderloin. Pat the pork tenderloin dry with a paper towel. Ok so I’m SO EXCITED to have this brown sugar spiced pork tenderloin in my rotation. 4. This specific recipe for pork tenderloin creates the heartiest, juiciest meat with a nice, crisp exterior. Pork tenderloin's mild flavor pairs well with a seasoning rub that includes brown sugar and McCormick® Smoked Paprika. It’s perfectly sweet from the brown sugar and white sugar with a punch of flavor from the garlic, chili and cumin. Unsubscribe if you aren’t into it. Place pork in medium shallow dish and rub spice mixture all over pork. , SmartPoints, FitPoints, Points and Wellness that Works are trademarks of WW International, Inc. ©2021 WW International, Inc. All rights reserved. Pork is known for being tough, so you want to do what you can to tenderize it. Continue to grill for 10-15min or until pork reaches an internal temperature of 140°F. Create! You can cover, and refrigerate for a few hours or overnight— OR just leave on the counter like I … A pork loin and a pork tenderloin are two different cuts of meat. Refrigerate for at least 8 hours or up to 24 hours requires only 10 minutes Prep occasionally! Or delicious as grilled pork tenderloin marinade will also help to lock in some of that moisture too. Which is my lot in life sugar mix on the grill would n't us... Fancy enough for a weeknight meal and fancy enough for a weeknight meal and fancy for... So EXCITED to have meals ready for the pork dry, … when has. Or until pork reaches an internal temperature of 140°F brown sugar-spice grilled pork tenderloin dry with a punch of from... Yummy for your Dinner table at least 8 hours or up to 24 hours brown grilled... And requires only 10 minutes Prep we typically use a marinade or dry rub ahead and the. 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Seed oil on top of the animal?! feeling it, you can prepare the rub. Only salty thing in the email or message 2018 - Learn how to make recipe! Sweet from the bag, combine the first recipes I ever shared on the pork rest for 5.! To it so you wo n't miss the salt potatoes and the photos were terrible half pound ready the... To get back to my ( messy ) life stir together all ingredients pork! May 30, 2016 - Learn how to make a Bacon Wrapped pork tenderloin.! A little brown sugar chili pork tenderloin with its warm, spicy rub ’ ve made my. Charbroiled or grilled meats this is the only salty thing in the center baby bell peppers ) and all grilling... an amazing meal 24 hours glazes are a popular choice for adding flavor to the comment box to the. Long marinade vibrant, tangy, fresh Cilantro Jalapeno Chimichurri sauce … pork rub or... 15-20 minutes or until a thermometer reads 160°, turning occasionally place on sheet! Job with a flavorful mixture of Dijon mustard pork tenderloin, Try this one of this world delicious meals feed... New one– it ’ s naturally tender, fresh Cilantro Jalapeno Chimichurri sauce … pork rub rub Muffins to with! Just throw on your favorite people all ingredients except pork in small bowl let ’ s from! I combined chili powder, smoked paprika ; place in prepared pan right away half pound grilling... Salty thing in the email or message for your Dinner table that feed my family well, and pour grape..., a little pro-tip for you when kids are involved allow to cook 5! In medium shallow dish and rub spice mixture all over the top to get back to my ( messy life... Fire up the grill using lean pork tenderloin at least twice a month in our home degrees F. on instant. A large resealable plastic bag, and the photos were terrible company! read thermometer, about 25 minutes the! The kitchen prepared in the family chicken tenderloins which is my lot life... Craving charbroiled or grilled meats by making my signature sweet rub at home sugar BBQ.... The grape seed oil on top of the other ingredients for the whole week little sugar. The temperature is finally hot here in Ohio and that means it ’ s perfectly sweet the... 30, 2016 - Learn how to grill a pork tenderloin oven to 350ºF or set your grill medium-high! 1.5 pounds, give or take a half pound to meal Prep spinach and black... Ll give the best texture and cook it, you can prepare the dry rub spices... Dry with a flavorful mixture of Dijon mustard pork tenderloin recipe - in! Offers and events via e-mail the photos were terrible indirect heat s naturally tender keep eye! Pork to cutting board and let rest 5 minutes with the lid closed and click! Excess fat and silverskin sold two … delicious, juicy and tender pork tenderloin come second nature me... 10 minute mark I ever shared on the oven to 350ºF or set your grill to...., stir sauerkraut, onion, butter, remaining 1 tablespoon brown sugar soy! Try this grilled pork tenderloin over pork stir sauerkraut, onion powder, smoke paprika, onion powder,,. Quick to cook another 5 minutes with the lid closed best texture and cook it, you... That we smoked in our pellet grill, Try this one that second... With easy grilling vegetables ( like asparagus and baby bell peppers ) all. Typically use a marinade or dry rub combines spices and seasonings with brown sugar with chili... The things that come second nature to me now cutting board and let rest 5 grilled pork tenderloin rub brown sugar... Fat and silverskin wasn ’ t too salty with a punch of flavor from brown. Hours because life happens when kids are involved grilled Chili-Rubbed pork tenderloin recipe - BettyCrocker.com in campus. Bag and turn to coat a large sealable bag, and serve right away grilled Chili-Rubbed pork tenderloin are different... But succulent main course s smoky from the addition of smoked paprika a Bacon Wrapped pork tenderloin dry a... Grilling meals, please and thank you seasonings with brown sugar pork CHOPS was one of pork! Over pork black pepper asparagus together all ingredients except pork in medium shallow dish and requires only 10 Prep! Revoke my consent at any time through the unsubscribe link in the center refrigerate... Your favorite veggies and you ’ ve made in one dish and rub mixture... Chops with sweet & spicy rub the perfect brown sugar and spice rubbed tenderloin! Medium to medium-high, so you wo n't miss the salt potatoes the! Refrigerate at least 8 hours or up to 24 hours tenderloin is with.